Paper
Cups, plates, bowls and cutlery. Discuss the paper stock, barrier coating and suitability for the intended food.
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Materials & responsibility
Better choices begin with the whole picture.
The right packaging balances food protection, use, material composition and the disposal options available to its customers.
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Choose for purpose.
Ask for evidence.
Bagasse
Fibre-based food-service packaging. Ask about composition, use conditions and end-of-life documentation.
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Plastic and corn-starch-based formats. Confirm the specific material and disposal guidance before choosing.
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Composition matters.
Conditions matter.
Ask for the complete material specification, product-specific testing and documented disposal conditions. These details help your team evaluate a packaging choice for its intended use and market.
01
What is the material and coating specification?
02
What testing supports the intended food-contact use?
03
What disposal conditions does the documentation require?
Let’s work through it